Class Overview
Create a beautiful wooden spoon in one sitting! In this workshop, learn the basics of carving a simple kitchen spoon. You will also acquire basic knowledge and techniques of wood carving such as wood selection, preparing blanks, basic carving techniques, and traditional oil finishing.
Supplies Needed
- Sweep gouge No. 7 or any carving straight or bent gouge No. 7, between 10–12 mm width with a short or long handle (recommended: PFEIL Swiss Made 10 mm Gouge No 7)
- Whittler’s detail knife / sharpen carving knife (recommended: KN13 Flexcut knife)
- Thumb guard and/or cut-resistant gloves
- F-Clamp (recommended: Yost Tools F112 12” FClamp)
- Pencil
Learning Objectives
- How to select wood depending on your wood carving project
- Confidence in handling wood carving knives safely for a small project
- Basic knowledge of wood carving
- How to design and carve a spoon
Who Might Enjoy This Class
- Anyone curious and interested in trying wood carving and whittling
- People who love handcrafting
- Anyone who would like to do a small creative project with like-minded people
Class Details
Start Time
18:00
06-Jul-2023
Finish Time
21:00
20-Jul-2023
Address
SC0BE ,SC - BE - Cont Edu - BE1139B
